Georgia is a country with a long history of winemaking and is known for its unique and diverse range of wines. From dry to sweet and red to white, Georgian wines offer a variety of flavors and styles that are worth exploring. In this article, we will take a closer look at some of the most popular Georgian wines and compare their taste and characteristics.
Saperavi
Starting with red wines, one of the most popular and well-known varieties is Saperavi. This grape is native to Georgia and is known for its deep red color and full-bodied taste with high tannins. Saperavi wines are typically aged for several years in oak barrels, which gives them a smooth and complex flavor. These wines pair well with hearty meat dishes, such as stews and roasted meats.
Mukuzani
Another popular red wine variety is Mukuzani. This wine is made from the Saperavi grape and is aged for three years in oak barrels. Mukuzani wines have a deep ruby color and a complex flavor with notes of berries and spice. These wines are a great match for grilled meats and rich cheeses.
Rkatsiteli
Moving on to white wines, one of the most popular varieties is Rkatsiteli. This grape is also native to Georgia and is known for its high acidity and minerality. Rkatsiteli wines are typically dry and have a crisp and refreshing flavor. They are a great match for seafood, salads, and light cheeses.
Khikhvi
Another popular white wine variety is Khikhvi. This wine is made from the Khikhvi grape and has a light yellow color and a floral aroma. The taste is fresh and fruity with a hint of honey. These wines are a great match for fish, chicken and vegetable dishes.
Kindzmarauli
Georgian wines also include semi-sweet and sweet wines, one of the most popular varieties is Kindzmarauli. This wine is made from the Saperavi grape and has a deep red color and a sweet taste with notes of berries and spices. These wines are often served with desserts or as a digestif.
Akhasheni
Another popular sweet wine variety is Akhasheni. This wine is made from the Rkatsiteli grape and has a deep amber color and a sweet taste with notes of apricot and honey. These wines are perfect to pair with fruit desserts and cheeses.
When it comes to tasting Georgian wines, it is important to note that the flavor can vary depending on the grape variety, the winemaking method, and the aging process. It’s best to try different types of Georgian wines to discover the flavor profile that you prefer.
In conclusion, Georgian wines offer a diverse range of flavors and styles, from dry to sweet and red to white. Popular varieties include Saperavi, Mukuzani, Rkatsiteli, Khikhvi, Kindzmarauli and Akhasheni, each with unique taste and characteristics. Whether you’re a wine enthusiast or just looking to try something new, Georgian wines are definitely worth exploring.
Import Raw Honey in your Country
Import High Quality Wine in your Country
Wine Drinking 101: How to Enjoy Wine Like a Pro – A Comprehensive Guide